It's the New Year so I'm going to bust out grandma's china and some old school soups, probably a simple pasta, sous vide some chicken and throw together a simple salad.
ON THE MENU
Bruschetta with San Marzano tomatoes, garlic, olive oil.
Arugula & Fennel
Lemon Chicken Soup with lemon, chicken, wilted escarole, fennel, feta, and green olives.